The nose-palate harmony will accompany an entire meal and, of course, it is the perfect aperitif.
Straw-yellow colour with golden highlights. Well-rounded, complex aroma; harmonious blend of yeast and fruitiness. The fine perlage makes it silky, lingering to the palate.
Trentino Alto Adige
Maso Togn plot, on the upper Faedo cone, western exposure
Glacial deposit soil with marly-calcareous mineral content, sub-alkaline, fine loamy structure, strong skeleton and good organic matter content
Chardonnay and Pinot Nero
White - Sparkling Wine
Traditional white wine vinification process. Fermentation partly in steel containers and partly in oak barriques. Second fermentation occurs in the spring after harvesting. Maturing and yeast refermentation for 3 years and subsequent disgorgement.
6 x 0,75 l 1 x 1,5 l
13% vol.