Ideal with pasta, meat dishes and aged cheese.
Intense ruby red with light violet reflections.
Fruity, light and vinous. Rich and harmonicus
taste, round and full-bodied.
Abruzzo
Abruzzo Region
Medium mixture soil
100% Montepulciano
Red - Still Wine
Long maceration of pressed grapes, with repassing of must over the grape rinds and fermentation at a controlled temperature in stainless steel thermal conditioned containers. Refined for 2-3 months in bottles before being placed on the market. Store in a dry and cool place.
6 x 0,75 l(12 on demand)
13% vol.